We have always lived in this land of ancient flavors, myths, legends and tuff walls. These are the flavors and the scents of our recipes: traditional, simple, genuine, nuanced, impetuous – just like this city – and full of history, handed down by our grandmothers with old and absolute gestures. But love is not enough: we only seek genuine and local products, we shop in local markets and historic workshops and we’re always in touch with Pozzuoli’s fishermen and the best wineries located at the foot of Vesuvius.
With a thirty years experience in the field of hospitality, the travel agents Maria & Rosaria welcome you in a scenic place in Naples’ historical center, between the Botanical Garden and the Fuga Palace. You will discover the art and tricks of Neapolitan cuisine tasting traditional dishes on a beautiful terrace, under the watchful eye of Mount Vesuvius and the magnificent view of St. Elmo. For us cooking – while teaching how to do it – is passion and need, frank and true as our dialect and our dishes.
We spent great evening with Rosaria & Maria. They explained Napoli cousine and cooked with us! we enjoyed the evening a lot!
Everything about this experience was amazing. The food was great. Maria and Rosaria were so welcoming to us in their home and even gave us free gifts of pasta and a small good luck charm chili to put up in our kitchen. If you want to experience the REAL side of Naples I recommend doing this fully. Cannot praise this experience enough.